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White Truffle Clarified Butter - 140g
White Truffle Clarified Butter - 140g
White Truffle Clarified Butter - 140g
White Truffle Clarified Butter - 140g
White Truffle Clarified Butter - 140g
White Truffle Clarified Butter - 140g
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Load image into Gallery viewer, White Truffle Clarified Butter - 140g
Load image into Gallery viewer, White Truffle Clarified Butter - 140g
Load image into Gallery viewer, White Truffle Clarified Butter - 140g
Load image into Gallery viewer, White Truffle Clarified Butter - 140g
Load image into Gallery viewer, White Truffle Clarified Butter - 140g

White Truffle Clarified Butter - 140g

140g

Regular price £21.50

Unit price per 

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Trubel's liquid gold is featured in celebrity chefs' cookbooks and is a proud winner of a 2 Gold Star Great Taste Award!

A luxury maybe, but an essential natural ingredient that will elevate your recipes to something out of the ordinary. It has a highly-prized granola texture, beautiful golden colour, and delicious buttery flavour.

Unique to Trubel we put a lot of love into creating this luxury kitchen essential mixing a generous 15% of Italian truffles with 100% pure clarified unsalted butter. That’s 100% pure butterfat butter!  

What the Great Taste Awards Judges had to say:

'On the tongue, we all found it quite remarkable - the white truffle is perfectly pitched and adds a subtle umami to the rich clean butter.'

'The distribution of truffle is generous, and the aroma is fresh with none of the aggressive smell of truffle flavouring. There are buttery notes on the nose and the mouth-feel is creamy, not greasy or sticky. The flavour is complex, subtle and well-balanced, with the right amount of truffle, seasoning and butter, leading to a satisfying truffly umami finish. The judges all wanted to know where to get this!'

Provenance

Truffles, Italy

Butter, EU

Flavour Profile

Delicately balanced buttery taste with a refined white truffle flavour.

How to use it 

Hollandaise sauce, cream and pasta sauces, mashed potatoes, bakes, spread on a nice piece of sourdough

View our recipes for more ideas

Ingredients

Clarified Butter (Milk), White Truffles, White Spring Truffles, yeast extract, salt.

Allergy Advice

For allergens see ingredients in bold italic. Made in an environment where cereal, milk, eggs, and sulphites are present.

Nutrition

Nutritional Information Per 100g unit
Typical Values:
Energy (kJ/kcal) 3144/764
Fat (g) 83.4
of which saturates (g) 55.9
Carbohydrate (g) 1.6
of which sugars (g) 0.1
Protein (g) 1.1
Salt (g) 1.0

Shelf life

36 months

Customer Reviews

Based on 11 reviews
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J
Jamal
WHITE TRUFFLE CLARIFIED BUTTER - Great Taste and recommended

I used it in my scramble eggs and basting my steak - but had to use a fair amount to bring up the taste though.

L
Lam Duong
Truffle Butter

A really tasty product that is now a staple piece of "everyday luxury" to start the day in our pantry. This butter has a generous amount of truffle within, the aromas of which are released almost immediately when you spread it on hot toast.

C
Charlie
The artisan and dantastic

No word to explain how brilliant.
the butter is fresh and the balance of the truffle is rich but not over powerful and tasty. just well luxurious balaned.
This is completely different and far away from the ordinal just[ Truffel butte]
I am sure you can find this is special once you try it.

C
Camilo
Real flavour

One of the best products that still maintain the primary profiles of the truffle.

A
Alexei
Groundbreaking stuff!

Love love love

Some of Our favourite recipes

Tomahawk, Parmesan-Crusted Truffle Fries, Truffle Béarnaise sauce

Enjoy a TRUBEL twist on the traditional Tomahawk steak with sides of parmesan-crusted truffle fries and truffle béarn...

Truffle Maple Baked Cheesecake

Enjoy a TRUBEL twist on the traditional cheesecake with this recipe using our unique Truffle Maple Syrup. Inspired by...

Steak Tartare, Truffle, Chipotle & Lime

Servings Serves 4 as a Starter (2 as a main) Timing 45min Notes / Tips The cut of beef used for tartare is up to per...
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